Get Shredded Steak Fajita

Smoky, peppery, and full of that Tex-Mex flare. This shredded steak blend is ideal for sizzling skillet meals or loading up tortillas with bold flavor.

Non-GMO Soybeans, Nutritional Yeast Flakes, Peppers, Onions, Sea Salt, Garlic Powder, Onion Powder, Flour, Carob Powder, Calcium Sulfate, Vegetable Oils, and Spices.

Contains: Soy

Net Wt. 16 oz (454 g)

Serving Size: 2 oz (57g)
Protein per Serving: 11g

Stove top Instructions:

1. Thaw product in refrigerator.
2. Heat 1–3 Tbsp of oil in skillet.
3. Cook until heated evenly (3–5 minutes).